Hi friends! Happy Friday! How are you? I hope you’ve had a wonderful week! We’re here in Sevilla and have some fun plans for the weekend. I’ve also been able to join in a session with a community chorus (loved it so much), taken Spanish lessons with a lovely tutor, went to the Flamenco museum and Museum of Illusions, shopped til we dropped (mostly for chocolate and earrings), and on Monday, we saw an epic flamenco show at Las Setas.

Some pics from the week:

($20 bodysuit from Amazon)

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Hi friends! I have a new podcast episode live and I’m so thrilled to talk to Hannah Went about a hot health topic: epigenetics!

Here’s what we discuss:

• What exactly is epigenetics, and why does Hannah say it accounts for about 80% of your health outcomes?
• How True Diagnostic uses cutting-edge science to measure your biological age, and what the “Dunedin pace of aging” reveals about your health trajectory.
• The surprising (or not-so-surprising!) category of health interventions that has the biggest impact on your biological age.
• Common mistakes people make when trying to “biohack” or improve longevity, including a candid look at supplements and biohacking approaches for women.
• Where Hannah sees the future of health optimization going, especially with the emergence of AI.
• Her tips for being Healthy In Real Life!
• and so.much.more!

182: Epigenetics Unveiled: The Science of Living Younger with Hannah Went

Hannah Went is a dynamic leader at TruDiagnostic, a company at the forefront of personalized health and longevity. With a background rooted in science and an entrepreneurial spirit, Hannah’s journey led her from studying biology and genetics to exploring the innovative world of peptides in functional medicine. This path ultimately culminated in co-founding True Diagnostic, driven by the vision to utilize biological aging as a quantifiable metric for assessing the efficacy of health interventions.

As a passionate advocate for empowering individuals to take control of their health, Hannah is dedicated to making complex scientific concepts accessible. Her work at True Diagnostic focuses on providing precise, sensitive, and reliable epigenetic testing that goes beyond traditional health assessments. Through her insights, Hannah helps bridge the gap between groundbreaking research and actionable lifestyle choices, making the science of living

Sharing a super delicious and super easy homemade peanut butter protein bar recipe. It’s gluten-free and dairy-free, too!

Hi friends! How are you? I hope that you’re having a wonderful week. Leading up to our trip, I was doing a ton of meal prepping. With P home and doing the homeschool thing, she’s helped me a lot, and it’s so amazing for the kids to be stocked with staples and healthy snacks, too.

Even when I don’t meal prep a lot, there’s something that I emphasize: protein. I think protein is the hardest macro to hit if it’s not prepped and ready to go. When I open the fridge and see a pack of raw chicken or anything else, I’ll choose anything else lol. If the chicken is cooked, I’ll eat it!

Getting enough protein is essential for overall health, muscle recovery, and staying full and satisfied throughout the day. Whether you’re trying to build muscle, maintain a healthy weight, or to ensure you’re meeting your daily nutritional needs, protein plays a significant role.

How much protein do you actually need each day?

While the recommended daily intake varies depending on factors like age, activity level, and fitness goals, a general guideline is around 0.8 grams of protein per kilogram of body weight for the average person. Athletes or those with active lifestyles may require even more. I found that there’s a sweet spot for protein, and for myself, I try to hit at least 100g per day.

One of the easiest ways to increase your protein intake is by incorporating protein-rich snacks into your day. Somethine we LOVE: these homemade protein butter bars. They’re packed with wholesome ingredients, easy to make, and absolutely delicious – I think you’ll love them as much as we do!

Peanut Butter Protein Bar Recipe

These peanut butter protein bars are the perfect balance of chewy, nutty, and naturally sweetened goodness. They’re packed with protein, thanks to vanilla protein powder, and they’re a convenient snack on the go. Unlike many store-bought protein bars, this recipe is made with clean, simple ingredients that you likely already have in your pantry. Plus, they’re gluten-free, naturally sweetened, and can easily be made dairy-free by choosing the right chocolate.

Each serving contains approximately 10-12 grams of protein, making it an excellent way to fuel your body and keep your energy levels stable throughout the day.

Does Peanut Butter Have Protein?

Peanut butter has a small amount of protein, along with healthy fats that help keep you full and satisfied. On average, one tablespoon of peanut butter contains about 4 grams of protein. While it’s not as protein-dense as foods like chicken or fish, peanut butter can be paired with other protein-rich ingredients like vanilla protein powder or greek yogurt. Even though it has a little protein, I consider it to be more of a fat in my daily nutrient balance.

How To Make Peanut Butter Protein Bars

Ingredients:

1 cup natural peanut butter (or almond butter/cashew butter for variation)

1/3 cup maple syrup

1 teaspoon vanilla extract

1/2 cup vanilla protein powder

1/2 cup almond flour or oat flour

1/4 teaspoon sea salt

1/3 cup dairy-free chocolate (melted for toppin

Sharing some of my thoughts on taking care of yourself when things are hard.

Hi friends! I hope you’re having a lovely morning so far.

Today, I wanted to chat a bit about hard times and making an effort for yourself, even when you’re going through it. I’m pre-writing this post for Spain, and using Spain as a carrot of something to look forward to, because we’ve been going through it over here. It’s been a hard year all around with the kids and the school situations and marriage and lots of things, so I’m using this for a reminder for myself, too.

It’s also worth mentioning here that I never like to be a complainer, especially because I know we all have varying levels of *hard.* The grief comparison is rough and I try to be mindful of the fact that just because someone has it harder or worse than you, it doesn’t mean that it’s not ok to feel the way you do.

Life doesn’t always go according to plan. We all face moments of heartbreak, disappointment, illness, loss, or overwhelm. Personal challenges are a normal part of the human experience, but that doesn’t mean they’re easy. In fact, it’s during these difficult times that it becomes all too tempting to fall into a cycle of negativity, disengage from the habits that support us, or indulge in unhealthy ways of coping.

Whether it’s numbing out with screens, skipping workouts, or emotionally eating to get through the day, we’ve all been there. I’ve been there. And what I’ve learned – through both personal experience and working with clients – is that while we can’t always control our circumstances, we can control how we respond.

Implementing healthy habits and a mindset rooted in staying positive isn’t about pretending everything is okay. It’s about supporting our bodies and minds so that we can face tough times with resilience and grace. Today, I wanted to share some of my strategies, so you can feel empowered, even in the storm.

Why Positivity Matters During A Personal Challenge

Positivity isn’t about toxic optimism or ignoring your feelings. It’s about choosing hope over helplessness and actively engaging with tools that support your mental health and well-being.

When you embrace positive psychology during challenging times, it can:

Reduce stress levels by shifting your nervous system out of fight-or-flight.

Help you stay motivated to make choices that support your long-term health.

Strengthen your immune system, improve sleep, and promote healing.

Offer clarity so you can make better decisions and see new solutions.

How To Stay Healthy And Positive In Personal Challenges

1. Prioritize 30 Minutes of Movement Daily

Even w

Sharing a roundup of high volume low calorie recipes if your goal is to increase your fiber but not your total caloric intake. 

Hi friends! How are you?? I hope that you’re having an amazing week! We’re here in Spain living.the.life. I’m excited to share some of the fun in Friday Faves and I’m posting a ton on IG if you’d like to follow along.

Today, I wanted to chat a little about volume eating and share some of my favorite recipes that are high in volume and flavor, but still light and refreshing.

Ever finish a meal and feel like you barely ate? You’re not alone. When you’re trying to eat a little lighter, hunger can sneak up fast, and it’s not fun. That’s why I love high volume, low calorie recipes. You can eat generous portions that leave you feeling full and happy, without overdoing it on calories and feeling like you need a nap afterwards. Whether you’re working toward a health goal, trying to keep your calorie intake in check, or just want to eat more fruits and vegetables, these meals check all the boxes.

All of these meal ideas are loaded with whole, nourishing ingredients like lean proteins, fiber-rich veggies, and satisfying textures. Many are gluten free, simple to prep, and perfect for lunch, dinner, or meal prep.

What Makes a Meal High Volume?

Let’s chat about what makes a meal “high volume.” These types of meals usually include foods that are high in water or fiber, like leafy greens, berries, or green beans, and are lower in calories. That combo helps you eat more food (volume!) without racking up the calories.

What Are High Volume Low Calorie Foods?

High volume low calorie foods are filling, satisfying, and easy to love. Think big salads, soups, hearty veggie stir-fries, and meals that are piled high with lean protein and colorful produce.

These types of meals support healthy weight loss by keeping you full and reducing the need to snack all day. Plus, they’re a great way to get more nutrient dense foods into your diet.

Low Calorie High Volume Recipes

Egg Roll in a Bowl

This one-pan favorite is a lighter twist on a takeout classic. It’s packed with ground turkey or pork, cabbage, carrots, and a dash of garlic and ginger.

Calories per serving: ~250-300

Main ingredients: ground turkey, cabbage, carrots, garlic, coconut aminos

Gluten free and great for meal prep!

 Try this version from Skinnytaste

Sushi Roll in a Bowl

A deconstructed version of sushi that’s quick, fresh, and totally customizable. Use cauliflower rice for a low-carb option.

Calories per serving: ~350

Main ingredients: rice or cauliflower rice, cucumber, avocado, nori, shrimp or crab, coconut aminos