Easy Espresso Ice Cream

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Espresso Ice Cream is quite easily one of my favorites. I love a simple, smooth yet rich and creamy authentically coffee-tasting ice cream.

homemade ice cream in blue pottery bowl

Espresso Ice Cream

This is a simplified and egg-free version of my Cafe con Leche Ice Cream. I absolutely LOVE the flavor of espresso ice cream. I’ve made this recipe a couple of times and each time it tastes exactly like a frozen airy cup of Cafe con Leche.

I am a stickler for flavors and ensuring the items I make taste like the real thing. Fake or artificial tasting flavors just don’t cut it for me. I really enjoy coffee-flavored things but they often seem weak or watered down in the coffee flavor department.

In an attempt to create a simplified coffee ice cream, I tried numerous methods and variations. I have not been impressed with anything made with just the grounds or beans steeped in milk. I prefer the deeper flavor created by mixing brewed espresso with the cream.

The hot espresso dissolved the sugar perfectly. Then when combined with cream and a touch of extra espresso powder it came out deliciously rich and espresso flavored.

In getting the truest coffee flavor possible it did result in having a bit more water (thanks to the real espresso) in the ice cream mix. It is super creamy and delicious right after you make it.

However, the espresso does create a slightly icier almost crumbly-like texture if you try to serve it straight from storing it overnight in your freezer. What I recommend doing is letting it sit on the countertop for 10 minutes at room temperature before scooping. It should scooper smoothly at that point.

Ice cream making is a science of fat, liquid, and temperature, and depending on your ingredients things do freeze and thaw a bit differently which is what can result in an icy texture.

close up of ice cream in bowl

Asparagus Skillet

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This Asparagus Skillet is a delightful combination of sweet potatoes, fresh corn, asparagus, and bacon with a drizzle of balsamic.

vegetables in white baking dish

Asparagus Skillet

This was something unexpected that I pulled together for a dinner side dish a few years ago, using odds and ends from the refrigerator. It was one of those nights where I stood there staring just waiting for inspiration. As if I expected a meal to magically appear.

So I started pulling out things that just need to be used up, a random ear of corn, a few strips of bacon (what were those doing left alone, that NEVER happens) a bundle of asparagus that was looking just a tad sad along with some sweet potatoes on the verge of sprouting.

What resulted was a skillet full of magic. I know that sounds like I am exaggerating but I promise you I am not. This dish is so good it qualifies as a company coming over meal.

Slightly browned sweet potatoes, salty bacon pieces, fresh corn cooked just until warm, and asparagus that is tender and still just a little bit crisp are all tossed together with just a drizzle of balsamic to make this Asparagus, Bacon, Corn, and Sweet Potato Skillet.

I enjoyed the sweet and salty mix of the potatoes and the bacon combined with the crunch of the fresh vegetables. This is a great mix of textures and flavors. My kids liked this so much, that my oldest asked for seconds. Seconds of a vegetable side dish?

While I intended for this to be a side dish because I served it with some grilled chicken that night. This dish has a spot in our regular lineup. And I have been known to double and triple the recipe and call it the entire meal.

Kitchen Tip: I use this skillet, this bowl, and this spatula to make this recipe.

sweet potatoes, asparagus, corn, and bacon in oven white dishRead more

What is adult bullying and how can we address it?

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We typically associate ‘bullying’ with childhood. But, unfortunately, this insidious behaviour can be found in adult life as well. It’s time to call it out, and explore ways to challenge it

What is adult bullying and how can we address it?

There are very few people in the world who haven’t experienced bullying at some point in their lives.

Adult bullying is often subtle, may be difficult to detect, carried out under the radar, and can make you question yourself. This can be discrimination, micro aggressions at work or in a relationship, racism, homophobia, or anything that makes an individual feel unsafe or excluded.

How bullying impacts a person

Targets of bullies often report a significant impact to their mental, emotional, and physical health, and ability to engage socially.

On an emotional level, the impact could include:

  • Low mood
  • Tearfulness
  • Anxiety attacks
  • Panic attacks
  • Depression
  • Reduction in self-esteem and confidence
  • Long-term impacts include agoraphobia, and more

The physical symptoms of bullying include:

  • Becoming hyper vigilant to threats of danger
  • Palpitations
  • Nausea
  • Stress
  • Sleep disturbance
  • Appetite increase or suppression
  • Irritable bowel syndrome (IBS)

As a psychotherapist and coach, I’ve frequently seen clients present with trauma and PTSD as a result of prolonged exposure to stress and fear.

Trauma can be caused by any significant or negative repeated event throughout a person’s life, and is often as a result of feeling helplessness and powerlessness in a situation. This could be direct trauma (such as experiencing a life-threatening situation, witnessing death, being attacked or abused), or indirect trauma (witnessing someone else being threatened with harm, or injured, or killed, either in-person or on the news, or in a film). Such situations activate the body’s autonomic nervous system, which prepares us for fight, flight, freeze, or fawn responses. This is absolutely natural; we are programmed to respond like this. We are incredibly resilient human beings, and a trauma response is proof that our minds and bodies are working as they were made to.

These natural responses become problematic when the biofeedback system is activated by other threats, or by rumination over what happened. The brain doesn’t know fact from a remembered memory, and so behaves as if the incident is happening again.

Where does adult bullying occur?

Everywhere there are people, is the short answer. At work, we experience gossiping, rumour mills, micro aggressions with racism, sexual harassment, being overlooked for promotion, or intentionally excluded – the list is endless.

At home, there could be an overbearing spouse with demands, criticisms, or verbal or physical violence – please note, help is available if you are in this situation. Then there are family members who lie and cause fights, then sit back with the popcorn.

You might find yourself in public being heckled by strang

110: Getting out of a cooking rut + meal prep tips with Laney Schwartz

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Hi friends! I’m so excited to be chatting with Laney Schwartz from Life Is But A Dish on the podcast today.

Here’s what we’re talking about:

– Her tips for getting out of a cooking rut

– Meal prep tips and kids’ lunch ideas

– Her go-to ingredients and staples

and so.much.more.

110: Getting out of a cooking rut + meal prep tips with Laney Schwartz

Here’s more about Laney and her background:

Laney Schwartz is an everyday mom, founder and creator behind the food blog Life Is But A Dish, and a girl who’s obsessed with food. Born and raised in Maryland, Laney now lives in Los Angeles, California with her two daughters Zoe and Ava, her husband Zach, and her dog Lou. Laney is on a mission to help busy home cooks across the world gain confidence in the kitchen, create simple and delicious meals and cook without being tied to a recipe. After 7+ years of blogging Laney has over 600 reliable recipes on her website, all using simple everyday ingredients. Laney created a program called Cook with Confidence to help the overwhelmed and anxious home cook learn how to build foundational cooking skills for life. She has successfully moved over 200 students through the program, changing people’s relationships with the kitchen.

Connect with her on Instagram and check out her course, Cooking with Confidence. HIRL listeners can get $100 off at this link!

Resources from this episode:

I love love love the meals from Sakara LifeUse this link and the code XOGINAH for 20% off their meal delivery and clean boutique items. This is something I do once a month as a lil treat to myself and the meals are always showstoppers.

Get 15% off Organifi with the code FITNESSISTA. I drink the green juice, red juice, gold, and Harmony! (Each day I might have something different, or have two different things. Everything I’ve tried is amazing.)

The weather is cooling down, and I’m still obsessed with my sauna blanket. It feels even BETTER when it’s chilly outside and you can use the code FITNESSISTA15 for 15% off! This is one of my favorite ways to relax and sweat it out. I find that it energizes me, helps with aches and pains, I sleep better on the days I use this, and it makes my skin glow. 

Tips For Hosting A Dinner Party

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Sharing my top tips for hosting an awesome dinner party + some of my favorite cooking hacks.

Hi hi! How’s the morning going? I’m off to mass with the kids and then hitting an F45 class. I hope you have a great day, too.

For today’s post, I thought we could talk a bit about dinner party tips and cooking hacks. Please keep in mind that I’m NOT a professional (even though we have some people in my family who are professional cooks and others who cook like they’re professionals). I’m just a home cook who enjoys it and also happens to LOVE feeding people. When the Pilot and I first got married, a friend said I needed a kitchen sign that said, “Never leave hungry” because that seemed to my motto. It brings me so much joy to enjoy awesome meals with the people we love, so we love having friends and family members over whenever we can.

Over time, I’ve learned some good dinner party tips and cooking hacks, so I wanted to share with ya this morning. If you have any you can add to the list, please chime in in the comments section so we can help each other out! (* = ones that were submitted from Instagram! Thank you to those of you who chimed in)Dinner party tips and cooking hacks

15 Tips For Hosting A Dinner Party

Make anything you can in advance

I learned this one from my nana, who will make and freeze as many meal components as possible before a family get-together. She used to own a catering company, so she’s pretty used to making large quantities of amazing food. Anything you can make before a party, do it. This means things like dips, desserts, side dishes, anything. I usually try to pre-make anything I can, so I’m not cooking as people are arriving.

I learned this one the hard way. We invited friends over the first time we lived in Valdosta, and I hadn’t prepared a single thing. They all sat at the kitchen table as I ran around the kitchen, stressed, and sweating from the hot stove and burners. Learn from my mistake, friends.

Never try a new recipe the night of a dinner party

It can be tempting to want to try a cool new recipe you see on social media or a website, but always give it a test run before serving it to another group of people. I’ve had a handful of Pinterest fails and I’m so glad I took the time to try them out in advance. Serve options that you can cook easily and that you know are a hit.

Set the menu strategically

Check in with guests to see if there are any dietary restrictions. Plan out the menu in advance depending on the occasion and them

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