Crunchy tortilla chips, spicy sausage, gooey cheese, and a plethora of great toppings make these Breakfast Nachos a guaranteed hit at my table. I cannot get over how easy they are, too! This meal is on the table and ready to eat in less than 30 minutes.

My family loves our Mexican-inspired breakfasts. Breakfast tacos, breakfast enchiladas, and carnitas breakfast skillets make regular appearances at our table, just to name a few. Recipes like this one make it simple to bring my favorite people together to share a meal and some laughter. And, that is one of the things I love most about our weekend breakfasts.

Breakfast Nachos

Friends, let me tell you. I don’t think there is an easier breakfast option for feeding a crowd than this. Cook the sausage and eggs, assemble everything, and just pop it into the oven.

Breakfast nachos prove that quick and easy can still be enormously satisfying. This cheesy, hearty meal was a huge hit with my whole family. And, since they’re nachos, that means you’ve got endless versatility for different proteins, beans, and toppings. I’m already thinking about a whole bunch of different flavors to try!

Ingredients and Substitutions

Tortilla Chips – I prefer Mission, Kirkland, or Santitas brand tortilla chips for these nachos. You’re going to want sturdier chips that will hold up well with all the toppings

When the weather gets hot, this Chicken Taco Salad is the dinner we make on repeat. It’s fresh, crunchy, loaded with juicy taco-seasoned grilled chicken, and tossed with the most delicious creamy taco salad dressing.

It’s everything we love about taco night piled onto a big bowl of crisp lettuce instead. It is fast, satisfying, and one of those meals everyone in the family loves!

After everyone went crazy for our Ground Beef Taco Salad I just knew we had to make a grilled chicken taco salad version. I mean, how can you not make another taco salad? It’s a must!

Why You’ll Love This Chicken Taco Salad

• Fresh and flavorful – crunchy lettuce, juicy chicken, and tons of toppings
• Easy weeknight dinner – ready in about 30 minutes
• Healthy-ish comfort food – all the taco flavor without the heavy fried shell
• Totally customizable – add your favorite toppings
• Perfect for summer meals when it’s too hot to cook

Ingredients You’ll Need

The beauty of this grilled chicken taco salad is how simple it is. A few fresh ingredients, juicy taco chicken, and a creamy homemade taco salad dressing come together to make a salad that’s anything but boring.

• Taco Chicken: Boneless chicken breasts are coated in taco seasoning and grilled until juicy and flavorful.
• Romaine: Perfect for taco salad because it stays crisp and adds that classic chopped salad crunch.
• Black Beans: Add protein, fiber, and that classic Tex-Mex flavor.
• Corn: Adds freshness and a little sweetness that balances the savory ingredients.
• Cheese: Shredded cheddar or a Mexican blend adds creaminess and richness.
• Tomatoes: Bring brightness and juiciness to t

Easter desserts are all about bright flavors, pastel colors, and easy treats that feel special without a lot of stress. Whether you’re hosting brunch, filling Easter baskets, or bringing something sweet to share, this Easter dessert roundup has a little bit of everything…

From meaningful traditions and no-bake favorites to citrusy spring cakes and fun treats the kids will love. These recipes are simple, crowd-pleasing, and perfect for celebrating the season.

Tradition Easter Dessert

Perfect for sharing with kids or adding a meaningful moment to your Easter celebration, these recipes are simple, symbolic, and rooted in Easter tradition.

A Smash Burger Taco is the craziest food combo that was totally meant to be! Imagine a crispy, smashed and caramelized beef patty with melty cheese on a toasted tortilla topped with a killer burger sauce.

Ready in just 15 minutes, Smash Burger Tacos might be the easiest tacos you’ll ever make.

I’ve loved different Smashburgers for many years now and it all started with our curry Smashburger and now I don’t know which one I prefer! Try them both and let us know which one you prefer! They are so different but equally delicious!

Why You’ll Love These Smashburger Tacos

The best of burgers and tacos – You get everything you love about a smash burger…crispy, caramelized beef and melty cheese (we love our traditional smash burgers!) all wrapped up in a warm, toasty tortilla.

Crazy easy to make – No complicated steps here. Just smash, cook, flip, and top. Dinner is ready in about 15 minutes.

Crispy, cheesy, and full of flavor – The beef cooks right on the tortilla, creating those irresistible crispy edges while the cheese melts perfectly on top.

Minimal ingredients – Just a handful of simple ingredients come together to make something seriously crave-worthy.

Perfect for busy weeknights – Fast, filling, and family-approved—this is the kind of dinner everyone gets excited about.

Totally customizable – Add pickles, onions, tomatoes, or switch up the sauce to make them exactly how you like.

Ingredients You’ll Need…

These

This Chicken Noodle Casserole is comfort food elevated. It’s creamy and cheesy with tender chicken and pasta, making it perfect for busy weeknights, family dinners, or sharing with a crowd. Everything bakes together into a warm, bubbly casserole!

When our cheesy cream cheese chicken and rice casserole went crazy, I just knew I had to create a pasta version. I know we have loads of pasta lovers out there, and this creamy chicken pasta bake has quickly become a favorite in our house! I hope your family loves it as much as we do!

Ingredients You’ll Need

This recipe uses simple, pantry-friendly ingredients that come together to create the perfect casserole. Rotisserie chicken makes it extra easy, while plenty of cheese gives it that classic comfort-food finish.

• Cream Cheese: Softened and cubed to create a rich, creamy base for the sauce.
• Butter: Adds richness and helps create a smooth, velvety texture.
• Cooked Chicken Breast: Shredded or diced chicken makes this casserole hearty and filling. Rotisserie chicken works perfectly.
• Spaghetti: Break into smaller pieces to create a tender pasta base that holds the creamy sauce well. Cooked based on package directions to slightly less than al dente.
• Cream of Chicken Soup: Provides savory flavor and helps bind the casserole together.
• Garlic: Fresh minced garlic adds depth and warmth.
• Italian Dressing Mix: Brings a boost of seasoning and tangy flavor.
• Chicken Broth: Helps loosen the sauce and adds extra savory richness.
• Colby Jack Cheese: Melts beautifully for a creamy, cheesy finish. Cheddar cheese also works great.
• Salt and Pepper: Balance and enhance the flavors.
• Fresh Parsley: Adds brightness and a fresh pop of color to balance the richness.

Exact measurements can be found in the recipe card below.

How to Make Chicken Noodle Casserole

This casserole comes together quickly with just a few easy steps. Once everything is mixed, it bakes into a creamy, bubbly dish topped with melted cheese.

1. Preheat: Heat the oven to 350°F and generously grease a 9×13-inch baking dish.
2. Whisk: In a bowl, whisk together the softened cream cheese and butter until smooth.
3. Combine: In a large mixing bowl, add the cooked chicken, cooked spaghetti, cream cheese mixture, cream of chicken soup, garlic, Italian dressing mix, chicken broth, half of the shredded cheese, salt, and pepper. Stir until evenly combined.
4. Spread: Transfer the mixture into the prepared baking dish and smooth the top.
5. Top: Sprinkle with the remaining shredded cheese. Lightly spray foil