Peach Jalapeno Salsa

Juicy fresh peaches are matched up with spicy jalapenos, fragrant red onions, fresh cilantro, and zesty lime in this utterly irresistible peach salsa. I guarantee you can’t stop at one bite of this beautiful dip!

Peach Salsa

What can you serve this peach salsa with? I think it’s more of a question of what it doesn’t go with.

I could polish off an entire batch of this by myself with a bag of chips (or even by the spoonful), but that’s not all it’s good for.

Spoon it over Pulled Pork Tacos or Sweet and Tangy Pulled Pork on sliders for some serious wow factor. Serve grilled or air-fried salmon over a bed of peach jalapeno salsa.

Or -and this may sound crazy at first, but stick with me- try it scooped over a little of The Best (and Easiest) Ice Cream You’ll Ever Make for a sweet and savory end to a summer meal.

Peach Salsa Recipe

To make this jalapeno peach salsa, you’ll need the following ingredients:

• peaches
• jalapeno peppers
• red onions
• cilantro
• lime
• kosher salt
• pepper

If you’re a-swim in peaches lover and love the hot pepper and peach combination here, try our Habanero Peach Jam too!

Peach Jalapeno Salsa

Combine the peaches, jalapeno, onions, and cilantro in a small bowl. Stir to combine.

Add the lime juice, salt, and pepper. Stir again and serve immediately.

Fruit Salsa

This peach salsa dip recipe is not our only fruit salsa here at BFK. They’re so versatile and can be made with just about any in season fruit!

Sweet berries, spicy jalapenos, onions, cilantro, and a squeeze of lime combine to make this Strawberry Salsa.

Sweet bits of pineapple and spicy jalapeño combine to make this easy pineapple salsa one of our favorite condiments and snacks.

Superfood packed Blueberry Salsa deliciously defies salsa convention. Blended blueberries are combined with jalapenos, onion, and lime juice to form the base of this non-traditional but stupendous snack you’ll crave all summer long.

Print

Peach Salsa

Juicy fresh peaches are matched up with spicy jalapenos, fragrant red onions, fresh cilantro, and zesty lime in this utterly irresistible peach salsa. I guarantee you can't stop at one bite of this beautiful dip!

Course Appetizer

Cuisine American, Mexican

Prep Time 10 minutes minutes

Total Time 10 minutes minutes

Servings 6

Calories 36kcal

Ingredients

• 3 cups diced peaches about 6 peaches, diced into ¼-½ inch pieces
• 3 tablespoons finely diced jalapeno seeds removed, about 1 large jalapeno worth
• ¼ cup red onion very thinly sliced and chopped
• ½ small bunch of cilantro about ⅓ cup chopped small
• 2 tablespoons fresh lime juice about 1 large lime worth
• ¼ teaspoon kosher salt adjust to taste
• ¼ teaspoon freshly ground black pepper adjust to taste

Instructions

• Combine the peaches, jalapeno, onions, and cilantro in a small bowl. Stir to combine.
• Add the lime juice, salt, and pepper. Stir again and serve immediately.

Notes

This salsa is best immediately after it is made. If you must make it an hour or two in advance, wait to add the lime juice when you’re ready to serve it. The fruit will begin to break down soon after it has all been combined.

Nutrition

Calories: 36kcal | Carbohydrates: 9g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 108mg | Potassium: 123mg | Fiber: 1g | Sugar: 7g | Vitamin A: 334IU | Vitamin C: 6mg | Calcium: 10mg | Iron: 0.4mg

The post Peach Jalapeno Salsa appeared first on Barefeet in the Kitchen.