Top 20 Naturally Gluten Free Desserts

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Today I’m sharing 20+ easy, inexpensive, naturally gluten free desserts that require no special ingredients at all!

These are my go-to desserts anytime I need an allergy-friendly option at the last moment. They are also the recipes I share with anyone who asks for a simple and uncomplicated gluten free dessert recipe.

Monster Cookies - just like Grandma used to make!

Naturally Gluten Free Desserts

All of the desserts I’m sharing today are naturally gluten free, meaning that they require no special flour or starches and can be made with ingredients typically found in the average kitchen.

Years before I started blogging, when I first started baking gluten free treats for a friend of mine, the recipes I found were completely overwhelming.

Special flours, starches, and gums, careful treatment of the doughs, delicate baking instructions, and confusing instructions, all combined to make me toss more than a few cookies into the trash.

I promise you that NONE of these recipes are like that. These are some of the easiest gluten-free desserts we make and every last one of them can be made with ingredients that are likely already in your pantry. No specialty flours, tools, or skills are required.

I love baking gluten free (and often dairy free) treats to bring to gatherings and events knowing that everyone will be able to enjoy them. Whether you’ve been baking without gluten for a while or you’re new to the whole thing, I hope that you enjoy these easy gluten free desserts.

Creamy, rich homemade fudge is the easiest gluten-free holiday treat to give as gifts or serve on a dessert tray. Unlike traditional fudge recipes that boil on the stove and must be stirred constantly, each of these Fudge Recipes can be made in 10 minutes or less!

You can imagine my delight when I realized that these copycat Cosmic Brownies are a naturally gluten free treat! Made without any flour at all they are perfectly chewy, ultra fudgy brownies, topped with a layer of fudge frosting.

close up of frosted brownies stacked on plateRead more

White Chocolate Macadamia Nut Cookies

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With crisp edges, soft and chewy centers, plenty of white chocolate chips, and macadamia nuts too, these cookies make me grin with every bite.

These are rich, sweet, nutty cookies packed with white chocolate chips and macadamia nuts. If you aren’t a fan of white chocolate, feel free to use your favorite chocolate instead. However, if you like white chocolate, the combination of macadamia nuts and sweet vanilla chips can’t be beat.

stacked macadamia cookies on blue plate on wooden table

Macadamia Nut Cookies

What exactly is it about macadamia nuts that makes them such a fantastic and classic addition to so many cookie recipes?

Macadamia nuts have a delicate, sweet, almost buttery flavor due to the nut’s high fat content. The nuttiness is much more subtle than other tree nuts – e.g. the more commonly used pecans and walnuts. That very subtle flavor works well to highlight the rich, creamy taste of the macadamias.

There’s something almost magical about macadamia nuts, isn’t there? (There must be, because the price for these nuts can be outrageous at times!)

I try to buy them when they’re on sale – and when they are on sale? I stock up. Macadamia nuts will keep nicely in the freezer for up to a year, so feel free to grab extra next time you catch them on sale.

And speaking of sales, if you happen to find salted vs unsalted nuts on sale, don’t hesitate to buy them – unless you absolutely hate a salted dessert. Personally, I like the bit of extra salt that it adds.

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Pistachio Ice Cream

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Pistachio Ice Cream? Oh, yeah. Picture a creamy scoop of freshly churned ice cream with a nutty pistachio kick and then picture me trying to resist going back for “just one more taste” all day long. That pretty much sums up this batch of ice cream.

scoop of ice cream with pistachios in small black bowl

Pistachio Ice Cream

This ice cream combines the cold and creamy sweetness of ice cream with the subtle, earthy flavor of pistachio nuts. There’s a hint of vanilla in the background and it compliments that distinct nutty flavor.

Pistachio ice cream has a unique nuttiness (is that even a word??) to it with the pistachio flavor in the creamy ice cream base and the plentiful nuts sprinkled throughout each scoop. Those nuts bring a fun crunch to every bite.

My family enjoys old-fashioned ice creams very much. Rum Raisin, Tin Roof Sundae, Pralines and Cream, and my grandmother’s Six Three’s Ice Cream are popular favorites. And now, pistachio ice cream has earned a seat at the dessert table too.

And in a surprising-to-me twist, my middle son told me a few days ago that pistachio is his new favorite ice cream flavor. While it’s a bit of an acquired taste for some, we all enjoy it.

pistachios and sugar in food processor

Cosmic Brownie Ice Cream

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Freshly churned chocolate ice cream is layered with bite-size chunks of Cosmic Brownies and scattered with miniature M&M candies to create this super fun Cosmic Brownie Ice Cream.

scoop of chocolate ice cream with brownies and candies in small white bowl

Cosmic Brownie Ice Cream

I’ve been on a kick lately making Little Debbie copycat ice cream recipes. When I first spied Little Debbie’s line of ice creams in the grocery store, I did a double take. And then I immediately put them all on my must-try-soon list.

Little Debbie’s brownies were always a fun treat growing up and I couldn’t resist turning that nostalgic treat into a bowl of ice cream. I started this ice cream by playing with a copycat recipe for those brownies.

We absolutely love these ultra fudgy brownies topped with a layer of fudge frosting and a sprinkling of candies, but if you aren’t in the mood to bake? Just grab a box of Little Debbie’s brownies and you’ll be churning ice cream in no time at all.

scoop of chocolate ice cream next to plate of brownies

Little Debbie Ice Cream

You know how much I love trying new flavors of ice cream and recreating them at home. Check out my son’s favorite Nutty Bars Ice Cre

Cosmic Brownies

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Perfectly chewy, ultra fudgy brownies, topped with a layer of fudge frosting and a sprinkling of candies, these brownies are a better-than-store-bought copycat of Little Debbie’s Cosmic Brownies!

brownies stacked on white stand with m&ms on top

The rave reviews of these brownies have been nonstop, my friends. I’ve made them a few times now to make sure the recipe is perfect and it truly is.

Side note: it turns out that these brownies are my kryptonite. I force myself to give away half the pan every time I make them because I can not stay away from them if they’re in the house.

I tested a few different fudgy brownie recipes (heaven knows that there are a LOT of brownies here to choose from) before I settled on this ultra-fudgy flourless brownie recipe. It’s easy as can be to make and the brownies turn out perfectly every time.

close up of frosted brownies stacked on plate

Cosmic Brownies

There are a couple of things to note about this particular brownie recipe. Served warm, room temperature, or cold, these cosmic brow

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