Pralines and Cream Ice Cream

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Creamy, vanilla ice cream swirled with buttery sweet salted caramel and generously sprinkled with chunks of chewy praline pecans is an old-fashioned ice cream lover’s dream come true.

Vertical shot of pralines and cream ice cream, served in a small white bowl with a checkered blue and white towel

Pralines and Cream Ice Cream

My grandfather used to take me to Baskin Robbins and he always ordered a scoop of pralines and cream ice cream. I’ll admit that when I was little, I often ordered bubblegum ice cream, but eventually, Grandpa’s creamy ice cream with that caramel swirl and chewy pralines grew on me.

Over the years, this has become the one flavor I can not resist whenever it is available. And yes, I’m brand-loyal here. I’ll make a special stop at Baskin Robbins when I’m near one, just for a scoop of Grandpa’s favorite ice cream.

Overhead shot of pralines and cream ice cream topped with pecans and caramel sauce, served in a white bowl with a checkered blue and white towel

Over the past 10-12 years, I’ve tried a few times to recreate that ice cream at home and it simply wasn’t the same. Let’s just say that figuring out the perfect homemade pralines and cream ice cream has been a bit of a journey.

I’m ecstatic today to be savoring a bowl of absolutely perfect homemade pralines and cream ice cream while I write this post. Creamy, not-too-sweet vanilla ice cream is matched with buttery sweet salted caramel swirls and chunks of chewy praline pecans in every bite. &

Praline Pecans

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Praline Pecans are a Southern delight blending velvety caramel and crisp pecans. Born from sugar, butter, and cream alchemy, they offer a harmonious contrast of textures.

Rooted in tradition, these treats encapsulate the essence of the South’s flavors, perfect alone or enhancing desserts with their irresistible charm.

Close-up of praline pecans, served in a white bowl with a checkered blue and white towel

Praline Pecans

Pecan pralines (also known simply as pralines) are a type of sweet candied nut made primarily from sugar, butter, cream, and pecans. Pralines have a distinct creamy texture and a rich, caramelized flavor.

To make them, butter and sugar are cooked until a sauce begins to form. The pecans are then stirred in to coat them well. Then the pecans are transferred to parchment and separated to cool.

Overhead shot of praline pecans, served in a white bowl with a checkered blue and white towel

What are Praline Pecans?

The resulting pecans are softer with a slightly grainy finish due to the crystallization of the sugar. They’re usually round or irregularly shaped and can vary in size.

Pecan pralines are enjoyed as a standalone candy or used to add a sweet and nutty element to various desserts, like ice creams, cakes, and pies.

Overhead shot of butter and sugar in a stainless steel skilletRead more

Coffee Ice Cream

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Irresistibly rich, Coffee Ice Cream is a dessert that captures the morning joy of a freshly brewed cup of your favorite java. Perfect at any time of day!

Overhead shot of coffee ice cream, served in a black bowl on a wooden cutting board with a black spoon

Best Coffee Ice Cream

I’m something of a fan of coffee and ice cream. I like my ice cream with coffee, my coffee with ice cream. I’m not picky about the order! But, in a perfect world, I get them both in the same amazing dish. Well, this is that dish.

This is the best coffee ice cream recipe I’ve ever tried. And, full disclosure–I’ve tried a lot of coffee ice cream recipes. Get ready to dig into a robust blend of freshly brewed coffee with just enough creamy sweetness to take the edge off.

Overhead shot of coffee ice cream, served in two black bowls

With over 70 ice cream recipes here to choose from, there’s sure to be an ice cream for everyone! If you’re new to making ice cream, the best and easiest vanilla ice cream is a great place to start.

These are my favorite inexpensive containers for storing ice cream. They’re perfect for gifting (who doesn’t love homemade ice cream?) storage, re-using, etc. I write the flavors on the lids with a sharpie and it washes off with dish soap.

I have more ice cream scoops than I can keep track of at this point and I definitely play favorites. This ice cream scoop does the best job ever of cutting through firm ice cream and still delivers a pretty scoop. It gets bonus points for being one of the least expensive scoops I own as well.

Don’t miss our Ice Cream Maker Review for all the information you need to find the BEST Ice Cream Maker for your needs! S

Popcorn Ice Cream

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Creamy smooth ice cream bursting with buttery popcorn flavor? Is that too crazy an idea? Absolutely not. One taste is all it will take to make a believer out of you too.

Oh. My. Word. When I had the initial idea for this flavor, it was loosely inspired by my love for this Caramel Popcorn Ice Cream Sundae. I had no clue at the time just how fantastic that ice cream idea would turn out to be.

a horizontally aligned photo of a bowl of popcorn ice cream that has been drizzled with caramel sauce, and a metal spoon handle sticking out of it

Ice Cream with Popcorn

Crunchy caramel popcorn and ice cream, topped with hot fudge, caramel, whipped cream, the first time I tried that ice cream sundae it left me speechless. And, it also left me wanting to try an actual ice cream that might taste like popcorn.

If you’ve known me long, you might know that I often enough make dinner out of a bowl of popcorn. Or an afternoon snack. Or a post-breakfast snack. I will happily handful as a snack any time of the day.

So, the idea of making ice cream with popcorn had me intrigued. Why not turn one of my favorite snacks into my favorite kind of dessert?

The first method I tried was to simply soak the popcorn in milk and then strain it, much the same way that I make cereal milk ice cream flavors. Well, that resulted in very little popcorn flavor.

Next up, I soaked the popped kernels in the ice cream mixture after warming it on the stovetop. Then, when it was soft, I blended it until completely smooth. This result? Mind-blowing. Actual popcorn flavored ice cream.

a top down photo of a serving board with a bowl of ice cream and a jar of caramel sauce on it, with a blue and white checkered napkin in the background.

I can’t get enough of it. There’s nothing better than serv

Peaches and Cream Ice Cream

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The quintessential summer flavor combination of peaches and cream has been transformed into cold and creamy scoops of peaches and cream ice cream and it is everything I imagined it would be.

I found myself repeatedly going back to the freezer for “just one more taste, you know, to make sure it’s perfect” the first time I made this ice cream. Spoiler alert, yes, it’s perfect.

Horizontal shot of peaches and cream ice cream, served in a white bowl

Sweet Peach Ice Cream

Oh, peaches, how I love you. Let me count the ways. This sweet peach ice cream is the latest arrival in my love affair with peaches. It all began with this Southern Peach Cobbler. Topped with ice cream, it’s an absolutely perfect dessert in every way.

This cobbler led me to a dream of creamy vanilla ice cream filled with chunks of peach cobbler. Luckily that dream came true in my kitchen and it turned out to be everything I’d imagined. Peach Cobbler Ice Cream has proven to be irresistible.

Peach Crisp Ice Cream is creamy vanilla ice cream filled with chunks of peach crisp, a peach lover’s dream come true. With chunks of buttery brown sugar and oat crisp, and syrupy peaches in every bite, this ice cream is irresistible.

There is something almost magical about the way that roasting the peaches brings out additional flavor in this Honey Roasted Peach Frozen Yogurt.

Peach ice creams have proven to be some of my favorite ice creams to make each summer and fall, just as soon as the peaches turn fragrant and sweet.

Overhead vertical shot of peaches and cream ice cream, served in a white bowl on a long wooden cutting boardRead more
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