Creamy refried beans are layered with spicy ground beef, green chile, and plenty of cheese in these Cheesy Beef and Bean Burritos.
Served with Spanish Rice or Chipotle Lime Rice, Elote Dip, and some Pico de Gallo, this is a meal that everyone will enjoy.
Easy Beef Burritos
As soon as I saw these burritos in my friend Jessica’s new Beef It Up cookbook, I knew I’d be making them. Cheesy Beef Burritos? Yes, please!
I have a few other things bookmarked on my must-try list as well, but these babies? I made them for the first time the same day I received the cookbook in the mail.
Next up on my must-try list are Cheeseburger Soup, Pan-Fried Steak, and Beef Pot Roast. Everything in the Beef It Up cookbook looks absolutely mouthwateringly delicious!
I always (and I do mean always) have some of the Best Ever Taco Beef in either the fridge or freezer. So, I grabbed a package and started rolling burritos. I had a very happy family that night.
I’ve tweaked the recipe a bit for my family’s tastes and to provide directions for making the burritos with ground beef, versus with leftover beef that you may or may not have on hand.