my Spanish journey

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Sharing more about how I’ve been working on Spanish over the past couple of years and what has helped me the most. Spoiler: Duolingo did nada for me.

Hi friends! How are you? I hope that you’re having a lovely morning. We did a waterpark and theme park yesterday, so I have a feeling today will be a little more low-key.

Now that we’re heading into our 4th week in Spain, I figured I’d do a little update on my Spanish journey and some of the things that have helped me the most. I think that as an adult, it’s so important to be a *beginner* at things; to challenge your brain in a new way and try out the hobbies and activities you’ve always wanted to do, even if you’re not good at first. I know many of my friends out there have a goal of learning a new language, so I hope this post is helpful! I’d also love to hear any strategies that have worked for you.

My Spanish journey

A little background:

– Growing up, my mom’s side of the family often spoke Spanish. Because of this, I’ve always been able to understand it, but never spoke it. I would do the thing where my family would ask me something in Spanish, and I’d respond in English. When people would speak Spanish around me, I knew what was going on, but didn’t contribute to the conversation.

– I took Spanish classes in elementary and middle school (super basic stuff) and minored in Spanish in college. I thought that it would be my chance to feel fully confident and fluent in Spanish. I wrote essays, read novels, analyzed poetry, but maybe spent 5% of the time in my college Spanish classes actually SPEAKING Spanish. So once again, it just solidified my understanding, gave me the ability to write and read in Spanish, but didn’t really get me to my goal of feeling confident speaking.

– A couple of years ago, I decided that I was going to start practicing again and really get the hang of things. We love to travel, I love to be able to interact with people in different locations, so it became really important to me. Some of our closest friends are Colombian, and they have friends who speak Spanish, so I wanted to be able to contribute and feel more comfortable with speaking. Also, I would like to start working with IHP clients in Spanish starting early next year.

I tried a few different things to refresh my skills and feel more confident speaking.

Here’s what has made an enormous difference and here’s what did absolutely nothing.

Learning Spanish as an adult

APPS:

I have not found an app that is helpful for real-world situations. I’ve tried both Duolingo and Babbel and was unimpressed with both. I feel like it’s a lot of matching and vocabulary, but little understanding behind the grammatical rules and how to use the languages in real life. Also, most of the time, you don’t even remember what you were doing. Even with using apps on an on for a bit, I didn’t learn anything new.

VIRTUAL AND IN-PERSON TUTORING:

This has been the biggest gamechanger for me. <

Chicago eats: Alinea review + menu details

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Hi friends! How are you? Hope you’re having a happy Monday! I’d love to hear about your weekend and what you were up to! Today, I’m sharing a very exciting Alinea review!

In 2017, we took an AMAZING trip to Chicago to celebrate our 10th anniversary. We met up with our friends Betsy and Jeremy (who live in San Diego) for a weekend of fun, including ridiculous restaurants, a show (HAMILTON! It was everything), and lots of shopping.

Hamilton in Chicago

Whenever we meet up with them, it’s like no time has passed at all. Since we move so often, we’re lucky to have friends all over the world. I feel so fortunate that our time in San Diego introduced us to these wonderful friends, who are really more like family.

with the crew

I’ll be recapping some of the adventures, including where we stayed + all about Hamilton in the am, but for now, let’s talk about the food.

Chicago Eats: Alinea Review + Menu Details

Oh, the food.

Chocolate dessert

Gazpacho at alinea

Alinea dessert

In Chicago, there’s an awesome restaurant every 20 feet or so. I could stay there for 2 weeks, go all out for every meal, and not even begin to touch all of the best dining possibilities. While we depended on your amazing suggestions + online reviews to make restaurant decisions, going into the trip, we knew there was one place we had to go: Alinea.​

Alinea Chicago Booking​

The Pilot and I are huge fans of Chef’s Table on Netflix -it’s one of the few shows we both like- and when we saw the episode featuring Alinea and Chef Grant Achatz, we knew we had to go at one point or another. When we de

The Best St. Patrick’s Day Cocktail

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Hi friends! Hope your morning is going well. I have a long post tomorrow about creating a healthy relationship with food, but today, I wanted to re-share this oldie but goodie in honor of the upcoming “all things green” holiday.

Not only is this is the best St. Patrick’s Day cocktail, it’s the best cocktail for anytime, really.

There’s not too much “Irish” about me. There’s a little bit on my great-grandmother’s side, the fact that I used to Irish Step dance (I had a mean slip jig), and I married an Irish man. He introduced me to wonderful things about his family’s culture -they actually own a bar in Ireland that we’d love to visit someday!- including this cocktail. It has a rich sweetness to it, a little goes a long way as it’s very rich, and is absolutely perfect for the upcoming holiday.

We’ve had some pretty memorable St. Patrick’s Days, like when we visited Savannah and the power went out in the entire city. (I was convinced it was aliens or an attack of some sort.) But with all of the ones we’ve spent together, my favorite was the night we stayed home in Valdosta, watched movies and drank copious amounts of this cocktail.

My version is with almond milk, and the Pilot’s is with heavy cream or regular milk:

St Patrick's Day cocktail ingredients

[One of these things is not like the others. Also, these are older pics but my go-to almond milk right now is the Malk brand]

As you guys know, I tend to stay away from dairy for health/skin/autoimmune reasons. I don’t stay away from Bailey’s Irish cream for any reason aaaaaand they now make a dairy-free version that’s pretty good 😉 I also have added back some dairy with success after healing my gut!

Here’s the recipe for my favorite cocktail, which I’ve dubbed “The Lucky Irish Girl.” Even though I’m mostly Irish by association, St. Paddy’s is one of my favorite holidays. Hope you enjoy this drink as much as we do!

The best St. Patrick's Day cocktail

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Review of Superlife + What I Learned

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Sharing my thoughts and review on Darin Olien’s book Superlife and what I learned.

Hi friends! How’s the morning going? I hope you’re having a great day so far. It’s been *slightly* cooler around here lately. Just to the point where the air feels nice and fresh without being too cold. The mornings have been really lovely.

For today’s post, I wanted to share my review and thoughts on Darin Olien’s book, Superlife. Written in Olien’s engaging conversational style, Superlife is a one-of-a-kind comprehensive look at dieting and nutrition, a timeless and essential guide to maintaining the human body and maximizing its potential.

Superlife Book Review

You may know Darin from a couple of places:

1) he was Zac Efron’s knowledgeable sidekick in Down to Earth (which I pretty much spent mentally debating who was more attractive. In the end, I think it’s a tie.)

photo source

2) he’s one of the creators of Shakeology! This is Beachbody’s protein shake, which is packed with superfoods and nutrients. I drank it religiously and loved it for years, but stopped drinking it when I was pregnant with P and never really got back into it. It tastes amazing.

When I saw that Darin had a book, I instantly downloaded it to my Kindle app. I finally had the chance to dive in and finish it, and wow. While a lot of it was info that I already knew from being in the health and wellness space for a while, I still learned a ton. It also was a gentle nudge to get back to some healthy habits that have fallen off

Healthy Holiday Potluck Ideas

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Healthy Holiday Potluck Ideas

‘Tis the season:

to deck the halls,

Decorations

spend time with those you love,

don your ugliest Christmas sweater,

Pilotandi

(my own Dick van Dyke!)

shop it up

Black friday

and enjoy festive feasts 🙂

I’m not sure about you, but our schedule is jam-packed until after New Year’s with holiday events! Many of them: bring a side dish or dessert.

Anyone else experiencing a pot-lucking overload?

What to bring?!

I always debate what I should bring to a holiday party. I’d like to make something semi-healthy, since I know I’ll be indulging in the treats and libations at the party, something festive/seasonal, and something that guests will enjoy and remember.

So, as I pick my brain, I thought I’d share a list of my favorite crowd-pleasing healthy potluck recipes and those I have yet to try, but have been scoping out.

Most of these healthy holiday recipes tend to be on the savory side since parties this time of year are heavy on the sweets.

Healthy Vegan Artichoke Dip

I often think about this dip during conversations about the best comfort foods. It’s gluten free and dairy free, and one of our favorite vegan recipes to bring to parties.

Bring it in the slow cooker with tortilla chips or a crudités platter.

My Favorite Fall Salad

My favorite fall salad comes together in just minutes, and it’s loaded with flavorful and nutritious ingredients.

All you to make this crowd pleaser is greens, goat cheese, dried cranberries, candied pecans, and balsamic dressing. If you actually do need to feed a crowd, make a bunch, because it always disappears fast!

Red And Green Quinoa Lentil Salad

Quinoalentilsalad

Cheezy Quinoa Bake

Goat Cheese Stuffed Mushrooms

Greek Layered Dip

Buffalo chicken dip and Tuscan white bean dip (both dairy-free)

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