Ditch the ranch dressing! This is the creamiest garlic herb veggie dip and it’s perfect for parties and gatherings! This vegetable dip is WAY better than any store-bought dip!
This homemade veggie dip is creamy, flavorful, and packed with a blend of dried and fresh herbs. It comes together in minutes and is made with simple ingredients like mayonnaise, sour cream, garlic, and fresh herbs, this dip is perfectly balanced.
Ranch is what eventually convinced me as an incredibly picky child to like salad. I would put a little ranch dressing on a plate and dip my croutons in it, as in literally no salad, just bread and ranch, but the love affair continues to this day!
While I have embraced salad, all kinds of veggies are really amazing, and creamy ranch dip remains my heart’s favorite thing ever, this garlic herb dip blows every ranch dressing out of the water!
Ingredients You’ll Need…
Head to the produce section and grab all the vegetables you need for dipping. These are the rest of the ingredients you will need:
- Mayonnaise: The creamy base that makes this dip rich, smooth, and totally irresistible.
- Sour Cream: Adds a subtle tang and lightens things up just enough for the perfect balance.
- Dried Parsley: Brings a mild, earthy flavor and a little pop of bright herbiness.
- Dried Tarragon: Slightly sweet herb with a hint of anise, this gives the dip that “what is that amazing flavor?” moment.
- Fresh Dill: Bright, fresh, and unmistakably herby that makes the dip taste fresh instead of flat.
- Fresh Basil: Adds a soft, slightly sweet herb flavor that pairs beautifully with the garlic and dill.
- Garlic Powder: Gives you that bold garlic flavor without overpowering the dip.
- Onion Powder: Adds depth and savory flavor that keeps every bite interesting.
- Smoked Paprika: Just a touch for warmth and subtle smokiness.
- Salt and Pepper: Simple but essential for bringing all those flavors together.
- Veggies: The means for getting this outrageous dip into your mouth! Use whatever vegetables are your favorite.
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