Taco Pie Weeknight Recipe

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Taco Pie Weeknight Recipe

a photo of a pie tin full of taco pie - ground beef, melted cheese, shredded lettuce, tomatoes, sour cream and black olives on top

Taco Pie is an easy weeknight win with picky eaters and families across the globe. Made with simple ingredients like ground beef, tomatoes, beans and cheese this Mexican Ground Beef Dish will be praised as the dinner winner for years to come.

Our Homemade Taco Pie recipe is made with simple ingredients, a flaky pie crust and is full of easy, kid-friendly flavors that even picky eaters will love! It’s not only perfect for those busy weeknights and picky eaters, it’s also a make-ahead recipe!

I have been making different versions of taco pie since 2008, but this one is the last I’ll ever make, it’s perfection in a pie crust! I recently threw it together for my hungry family and it became an instant hit.

Why My Kids LOVE Taco Pie

It’s one of those recipes that I can make and everyone is happy. Not a single picky-eater complaint. And it’s the perfect meal to take to a new mom who just had a baby, sick neighbor or just to have friends over for dinner one night.

Add this Savory Pie to your list of kid-approved, easy dinner ideas! It’s warm and flaky, cheesy and comforting. Full of hearty and healthy ingredients, it’s a whole meal-in-one!

Variations:

This is a perfect recipe to adapt to use whatever ingredients you have in the fridge and pantry, to fit your family and budget needs! 

  • Protein: Swap the ground beef for ground chicken, turkey or any other leftover cooked meats like chicken or pork.
  • Vegetarian: Omit the meat and add another can of beans and additional veggies like spinach, sautéed zucchini, and mushrooms to make it meatless!
  • Beans: Not into beans or prefer a different kind? You can omit or substitute!
  • Taco Seasoning: my homemade taco seasoning uses simple pantry ingredients and is way better than store-bought!

More Savory Pie Recipes

Watch the Video for How to Make a Savory Taco Pie

Greek Chicken Recipe (30-Minute)

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Greek Chicken Recipe (30-Minute)

Greek Chicken Recipe (30-Minute)

Our 30-minute one-pan Greek Chicken and Lemon Rice dinner is packed with so much flavor you’ll be shocked by how easy it is! This healthy Mediterranean recipe uses lemon rice, chicken, spinach, grape tomatoes, feta cheese, and classic Greek spices. It’s an easy, one-skillet chicken and rice recipe that is healthy, gluten-free, high-protein, a great source of fiber, and can be easily made dairy-free.

A cast iron pan with cooked Greek rice, tomatoes, herbs, feta, and grilled chicken

My family said that this One Pan Greek Chicken and Lemon Rice is the best chicken and rice recipe they’ve ever had, and we hope you love it too!

Ingredients for Greek Chicken and Rice

Here’s what you’ll need to make this flavorful Greek Chicken and Rice dish. Most of these ingredients are pantry or fridge staples, making it easy to pull together any night of the week.

Greek Chicken Thighs

  • Chicken Thighs: Juicy, flavorful dark meat that stays tender and moist during cooking.
  • Dried Oregano: A staple Mediterranean herb with earthy, slightly peppery notes.
  • Dried Thyme: Adds a warm, woodsy flavor that complements the other herbs.
  • Paprika: Brings a subtle smokiness and beautiful color to the dish.
  • Garlic Powder: A quick way to add mellow, savory garlic flavor throughout.
  • Kosher Salt: Enhances the natural flavors of the chicken and rice.
  • Red Pepper Flakes: Adds a subtle kick of heat to balance the lemon and herbs.

Carrian’s Notes

I love the look and flavor of bone-in, skin-on chicken thighs or breasts, but they take much longer to cook. For this recipe, I don’t recommend using them to keep things quick and easy.

Greek Lemon Rice

  • Olive Oil: Used to sauté and add richness to the rice and toppings.
  • Grape Tomatoes: Sweet, juicy bursts of flavor that roast beautifully.
  • Garlic: Freshly min

One Pan Mexican Chicken Skillet with Zucchini

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One Pan Mexican Chicken Skillet with Zucchini

a cast iron skillet full of golden chicken chunks, melted cheese, avocado, zucchini and a couple of lime wedges

This One Pan Mexican Chicken Skillet with Zucchini is an easy dinner ready in under 30 minutes! It’s made with simple ingredients: chicken, seasonings from the pantry, beans, zucchini, yellow squash, cheese and all the Mexican toppings! Easy weeknight chicken dinner, here I come!

If you’re looking for more tried and true Mexican recipes with chicken you’ll love this 10 Minute Sticky Mexican Chicken,  Mexican Chicken Burrito Bowl, or this Cheesy Chicken Tortilla Soup.

Why You’ll Love this Mexican Chicken Skillet

Even though this recipe is super simple, Mexican chicken skillet with zucchini is still a recipe you’ll be throwing into your regular dinner rotation because it’s:

  • Easy. Can you chop and sit? You can make this chicken skillet! (And you can also handle this tasty Ground Beef Enchilada Skillet.)
  • Healthy. Veggies, lean protein, whole grains…the gang is all here.
  • Tex-Mex Inspired.  Like Cafe Rio Chicken and Chopped Tex Mex Salad, these flavors are easy to love, especially for kids!
  • Adaptable. This recipe is a cinch to make your own. Try different veggies, beans, no beans, meats etc and make it the way your family likes it! 

Basically, if you want a simple, healthy, delicious meal that’s ready ASAP, Mexican chicken skillet is for you! 

One Pan Mexican Chicken Skillet with Zucchini

I have “skeeter syndrome”. I know, it 100% sounds made up. Basically everyone gets mosquito bites and hates the itch, but I have the blessing of being extra, EXTRA allergic.

We sat outside talking to some friends for a quick 15 minutes and I came in with 9 mosquito bites that by the next day were each the size of a tennis ball.

Taco Tuesday Idea

We love Taco Tuesday as a family, so the last time I sprung this chicken recipe on my family for a new Taco Tuesday idea you’d think I broke hearts across the table! Even with baseball arms I needed to get something quick and easy and Mexican inspired on the table.

And guess what, even without the tortillas, they loved it!! Like, asked-for-seconds, loved it! And we’ve been making it again, and again, and again ever since. Hello, Read more

Citrus Grilled Chicken Marinade Recipe

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Citrus Grilled Chicken Marinade Recipe

Whole grilled chicken breast resting beside a sliced half, both coated in citrus marinade and garnished with herbs.

This Citrus Grilled Chicken Marinade recipe makes a juicy, flavorful dinner that tastes like the golden hour on a warm summer evening. Fresh orange juice, garlic, tarragon, and a touch of Dijon mustard come together for such a simple blend of summer flavor!

Marinade for Chicken that Actually Works!

Have you ever felt like a marinade looks and smells amazing but totally disappears once you cook the meat?

This easy healthy citrus grilled chicken recipe marinade is your answer to bold flavor with minimal fuss. It’s juicy, tender, and just looks fancy enough to make a weeknight feel special, even though you barely lifted a finger.

Healthy BBQ Dish that ISN’T a Burger

This is our go-to recipe for summer cookouts when burgers feel a little too expected. The bright citrus, fresh tarragon, and smoky char make this marinated chicken a total crowd-pleaser. With just 10 minutes of prep time and totally make-ahead friendly, it’s your weeknight dinner hero.

This chicken marinade is great served with 5 Minute Grilled Peach Caprese Salad, Lemon Orzo, or Strawberry Cucumber Salad!

Ingredients for Citrus Grilled Chicken Marinade

This easy marinade keeps things simple, using citrus, herbs, and garlic to add fresh, vibrant flavor to any cut of chicken. Low in calories, low in sodium, and lean protein, it’s a great option if you’re trying to eat lighter or stick to a healthy routine!

  • Chicken Breasts: High protein and easy to buy. Chicken thighs work too!
  • Dijon Mustard: Adds zip and helps the marinade stick.
  • Orange Juice: Try lemon juice or lime for an even tangier twist.
  • Orange Zest: Boosts citrus flavor and adds freshness.
  • Olive Oil: Keeps the chicken moist and helps the marinade work its way in.
  • Fresh Tarragon: A soft, slightly sweet herb with a hint of anise – perfect with citrus. (Swap with fresh thyme or basil if needed.)
  • Sugar: Balances the acidity.
  • Garlic Cloves: For that essential savory punch.
  • Salt: Enhances flavor and keeps the chicken juicy.

How to Make Citrus Grilled Chicken 

This easy marinade delivers juicy, flavorful grilled chi

Zucchini Lasagna Recipe that ISN’T Watery

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Zucchini Lasagna Recipe that ISN’T Watery

a metal spatula scooping out a serving of cheesy, saucy zucchini lasagna

Our Low-Carb Zucchini Lasagna is a delicious, healthy version of traditional lasagna. This noodle-free lasagna swaps pasta for grilled zucchini for the perfect weeknight meal for the whole family! This lasagna will teach you how to use up extra zucchini from overflowing gardens or winter months when you want healthy dinner ideas!

We’ve been testing zucchini lasagna for months to bring you the best way to use up all that garden zucchini, and trust us, this one’s a winner.

a metal spatula is digging into a full baking dish of layered veggies, meat sauce, and cheese.

The Key to Rich Flavor in  Zucchini Lasagna

Our goal: make it healthier without sacrificing flavor.

What Meat to Use in Lasagna

The sauce is key. We tested everything from ground beef to sausage, but our favorite was our signature burger blend—60% chuck, 40% brisket. That rich, hearty flavor even held up without meat for a great vegetarian option.

Ricotta VS Cottage Cheese in Lasagna

Then came the cheese. Mozzarella was a given, but we debated ricotta cheese vs. cottage cheese. Shockingly, cottage cheese won! It’s high in protein, and it made the layers creamy and light

two plates are sitting aside a large baking dish full of zucchini lasagna. each of the plates has a large serving of the dish and a fork.

Why We LOVE Zucchini Lasagna

Best of all, this comes together fast

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