There’s nothing quite like a warm slice of pumpkin bread on a crisp fall day, but this glazed pumpkin chocolate chip bread takes it to the next level. The bread itself is tender and full of cozy pumpkin spice, studded with melty chocolate chips, and then comes the twist—fresh orange zest and almond extract give it a bright, unexpected flavor that makes every bite sensational.
Topped with a sweet orange-almond glaze, it’s the kind of recipe that feels fancy enough for sharing but easy enough for an everyday bake with the kiddos.
My Latest Inspiration
I always thought it was so weird, orange juice and pumpkin? Who are these people? But, I was wrong and I will own it.
My friend, Whitney makes the most delicious Glazed Pumpkin Bread and there are two crazy changes that make it uniquely incredible; 1. Orange zest and juice 2. No cinnamon- look, it works so just trust us.
Whitney is one of my latest inspirations. She is an all-in Mom, an incredible cook and baker, and her family is LIVING life. A backyard full of a zipline, a playhouse that dad and his kids will have movie night sleepovers in and all the family time, including friends, you can imagine.
So, I kinda want that. Less of the “to-dos” and more of the “to-loves”. I love this bread. I love that it’s from her mom and even her 10 year old requested it instead of cake for his birthday. And I love the reminder of moments, not tasks. I needed a bit of a slap in the face with our home remodel taking up so much time lately, and this bread, my people and all of you are exactly what is on my “list” this week.
Why This Pumpkin Chocolate Chip Bread is So Special
- The Secret Twist: The pairing of orange and almond with pumpkin is a flavor combination you never knew you were missing.
- Perfectly Moist and Tender: The pumpkin not only adds flavor, but it keeps the bread tender.
- Easy to Make: This is a great recipe to get the kids in the kitchen!
- Texture: The glaze adds sweetness and shine, balancing the bread.
- Occasions: Great for Thanksgiving, holiday brunches, or giving as gifts to friends and neighbors.
Ingredients for Glazed Pumpkin Chocolate Chip Bread
- Flour: Gives the bread its structure and holds everything together.
- Baking Soda: Helps the bread rise and keeps it tender.
- Ground Ginger & Ground Nutmeg: Add cozy, spiced fall flavor with a hint of warmth.
- Salt: Balances the sweetness and makes all the flavors pop.
- Sugar: Sweetens the bread and locks in moisture.
- Melted Butter: Adds richness and keeps the crumb soft and tender.
- Pumpkin Puree: The star ingredient! It adds moisture, natural sweetness, and that signature pumpkin flavor.
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