These slow cooker pork chops might win the award for ugliest dinner on Oh Sweet Basil 😂, but they’re also ridiculously easy, inexpensive and surprisingly delicious! Boneless pork chops soak in a simple buttermilk marinade, then cook low and slow until fall-apart tender.
With just 3 ingredients and minutes of hands-on prep, this is exactly the kind of dinner you need on a busy night.
And I’m telling you—don’t judge this one by its looks. Pile that tender pork over creamy mashed potatoes and you’ll understand why we keep making it!
no canned soup + no searing + inexpensive + practically zero prep
Quick Look
- Why You’ll Love It: Fall-apart tender pork with almost no work
- Ingredients: Just 3
- Prep: About 5 minutes + marinating
- Cook Time: 6-7 hours on LOW or 4 hours on HIGH
- Best For: Busy weeknights and inexpensive family dinners
- Serve It With: Mashed potatoes + gravy
Why You’ll Love These Slow Cooker Pork Chops
- Only 3 ingredients: Pork chops, buttermilk and seasoning. That’s it!
- Ridiculously easy: No browning, no chopping and almost no hands-on prep.
- Fall-apart tender: The pork cooks until it’s tender enough to shred with a fork.
- Budget-friendly: Simple ingredients turn inexpensive pork chops into a filling family dinner.
- Perfect with mashed potatoes: Add our easy gravy and you’ve got serious comfort food with hardly any work.
Ingredients You’ll Need
You only need 3 ingredients for this recipe! Here’s a quick overview; measurements are in the recipe card below.
- Boneless Center Cut Pork Loin Chops: Lean, affordable and easy to shred once they’re slow cooked until tender.
- Buttermilk: Our secret ingredient! It marinates the pork before cooking and adds a subtle tangy flavor.
- Kinder’s Buttery Steakhouse Seasoning: An easy shortcut that adds all the savory flavor without measuring a bunch of individual spices.
Can I Use a Different Seasoning?
We love Kinder’s Buttery Steakhouse Seasoning because it